Low FODMAP New Launch: Piranha’s Julienne Crisps are FODMAP Friendly Low FODMAP Certified
The Australian company “Piranha” recently launched three new Low FODMAP Certified products - Julienne Crisps. All the new products are FODMAP Friendly Low FODMAP Certified as well as Gluten-Free.
The new products are: Piranha Julienne Roast Chicken (Meat Free Seasoning), Piranha Julienne Cheese and Piranha Julienne Balsamic Vinegar & Sea Salt.
According to FODMAP Friendly, the crisps have “active probiotics added to them”.
The new products are available at the Australian chain “Chemist Warehouse”, Australian school canteens and other independent stockists around the country.
As previously reported in “The FODMAP Talk”, Piranha released their first Low FODMAP Certified products in December last year.
Those three crisps products, which are all FODMAP Friendly Low FODMAP Certified, are Smokehouse BBQ, Light & Tangy Salsa and Oregano & Thyme.